海洲生物科技

Phosphorus-free preservative

Phosphorus-free preservative

Phosphorus-free water retention agent is applicable to the processing of various aquatic products such as fish, shrimp and shellfish, with the following characteristics:

Key words: water retention agent Fresh shrimp water retention agent Fish fillet water retention agent

Category: Product Center

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劲旅环境

Phosphorus-free preservative

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Phosphorus-free water retention agent is applicable to the processing of various aquatic products such as fish, shrimp and shellfish, with the following characteristics:

1. All ingredients comply with GB 2760-2014 (Table A.2), and can be added appropriately according to production needs.

2. Increase production rate and keep nutrition from losing.

3. Improve muscle texture, improve taste, make meat more fresh and tender, and taste more natural.

4. Greatly reduce the number of microorganisms in the product, extend the shelf life of the product, and prevent freezing, drying and discoloration.

5. It meets the requirements of environmental protection and has the same fresh-keeping effect.

劲旅环境

he company has advanced technological research and development centers and advanced production assembly line. It is among the first batch that acquires national production permit of food additives and has self-owned import and export rights.It mainly develops seafood and aquatic nutrients,moisture antistaling agent of seafood and fresh water products processing technologies. Its products have passed FDA registration. BRC global standard certification. 

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Nantong Haizhou Biological Technology Co., Ltd.

No. 889, Yangxing Road, Xingdong Zixing Industrial Park, Tongzhou District, Nantong, Jiangsu Province

Nantong Haizhou Biological Technology Co., Ltd.

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